Gourmet Truffle Range
Australian Truffle Salt: Discover the perfect balance of earthy truffle flavor and delicate salt crystals. Random Harvest's Australian Truffle Salt enhances everything from roasted vegetables to popcorn, adding a gourmet twist to your dishes.
Australian Truffle Oil: Immerse your palate in the luxurious aroma of truffles with Random Harvest's Australian Truffle Oil. Drizzle it over pasta, pizza, or salads to elevate your everyday meals to extraordinary culinary experiences.
Australian Truffle Aioli: Creamy and irresistible, Australian Truffle Aioli by Random Harvest is a versatile condiment that adds depth to sandwiches, burgers, and fries. It's a game-changer for any gourmet burger night.
Australian Truffle Hot Sauce: Spice lovers, rejoice! Random Harvest's Australian Truffle Hot Sauce combines the heat you crave with the earthy truffle notes you'll love. Use it as a marinade or drizzle it over tacos, wings, and more.
Australian Truffle Mustard: Elevate your sandwiches and charcuterie boards with Random Harvest's Australian Truffle Mustard. Its unique blend of mustard's tanginess and truffle's earthy richness will leave your taste buds craving for more.
How to Use Truffle Products in Your Kitchen
Salad Dressing: Combine truffle oil with olive oil, vinegar, a pinch of salt, and a touch of mustard for a luxurious truffle vinaigrette. Drizzle it over mixed greens, adding a dash of hot sauce for some heat.
Pasta: Toss freshly cooked pasta with truffle oil, a bit of salt, and your choice of additional seasonings or herbs for a simple yet elegant truffle pasta.
Grilled Meat: Brush truffle oil on grilled meats or vegetables to impart a rich truffle flavor. Add a sprinkle of salt for seasoning.
Burgers and Sandwiches: Spread truffle mustard on burger buns or use it as a condiment for sandwiches to add a rich truffle flavor.
Glaze for Meats: Mix truffle mustard with a bit of honey or brown sugar and use it as a glaze for roasted or grilled meats, such as chicken or pork.
Dipping Sauce: Serve truffle aioli as a dipping sauce for fries, roasted vegetables, or as a dip for bread. It pairs wonderfully with the earthy truffle flavor.
Burger Topping: Use truffle aioli as a gourmet burger topping, spreading it on the buns along with lettuce, tomato, and cheese.
Truffle Hot Sauce:
Spicy Dishes: Add truffle hot sauce to dishes like chili, tacos, or stir-fries to give them a spicy kick with a truffle twist.
Wings and Appetizers: Toss chicken wings or other appetizers with truffle hot sauce for a unique and flavorful snack.
Finishing Touch: Use truffle salt as a finishing touch on dishes just before serving. It enhances the overall flavor and adds a delightful aroma.
Popcorn: Sprinkle truffle salt over freshly popped popcorn for a gourmet movie night snack.
Roasted Vegetables: Season roasted vegetables, such as asparagus or mushrooms, with truffle salt to elevate their taste.
Random Harvest's Australian-made truffle range, including truffle salt, truffle oil, truffle aioli, and truffle hot sauce, are a testament to culinary luxury. Elevate your dishes, support local producers, and savor the essence of truffles with each flavorful bite. Explore the Random Harvest range today and indulge in the world of gourmet truffle delights.